This French toast casserole combines all the ingredients of traditional French toast in an easy overnight method. No more slaving over a hot stove flipping pieces of French toast while your guests are waiting. Make this easy casserole the night before, pop it in the oven in the morning, and serve it for a casual weekend or holiday breakfast. I got the idea from a bed and breakfast in the south. You can add additional ingredients such as blueberries and cream cheese, cinnamon apples, nuts, and dried fruit!
