We developed this minestrone soup in a jar, inspired by recipes on TikTok for soup in a jar. A great make ahead meal that you can make year round.
INGREDIENT :
1 tablespoon vegetable stock base
1 tablespoon tomato paste
2 cloves garlic, minced
1 teaspoon italian seasoning
1 (15 ounce) can kidney beans, drained and rinsed
1 1/2 cups cooked ditalini or tiny shell pasta
1 cup frozen cut green beans
1/3 cup finely chopped chopped sweet onion
1/2 cup thinly sliced carrot
1/2 cup thinly sliced celery
grated Parmesan cheese, for garnish
RECIPE DIRECTION :
Stir together vegetable stock base, tomato paste, minced garlic, and Italian seasoning in a small bowl. Divide mixture evenly among 3 microwave-safe pint-size canning jars with lids.
Layer evenly with kidney beans, ditalini pasta, green beans, onion, carrot, and celery. Chill, covered, up to 5 days. To serve, see “Heat and Eat,” below. Garnish with grated Parmesan.
